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Originally Posted by Pressing-On
I know what you mean about the coffee grounds. However, I grind my own organic coffee. And you certainly can tell the difference between my fine ground and the Folgers Columbian that my husband drinks.
I think it will be fine considering all the other spices included. It is similar to the spices in Mexican chili. But, I think I might run all the spices through my coffee grinder one more time. Next cup I have to grind will have a kick to it.  |
Well, on Monday you'll have a real pick-me-up coffee in the morning, lol!
Quote:
Originally Posted by Pressing-On
I'll let you know how it tastes.
One other thing. I bought a bone-in chuck roast, which makes for a better flavor. That might make a difference if I am taking a chance on the spices. Having mixed them already, I think they smell fine, but my husband smelled the coffee without me mentioning that was one of the ingredients. I know in desserts, you can't taste the coffee, so I am certain you won't in this either.
Let you now on Monday. Have a nice weekend!
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I really am interested. It sounds like a weird combo, but weird enough to be really good!