Beverages - Page 2

Esther · #11 10-10-2009, 07:54 PM

Posted by Margie on another thread.

Victorian Tea

4 c. boiling water
4 tea bags
Steep for about 10 minutes

Then add
1 can frozen raspberry/cranberry concentrate
4 c. cold water

Serve over ice.
The only place we have found the raspberry/cranberry concentrate is at Kroger's. But you might find it somewhere else near you.

Esther · #12 10-10-2009, 07:56 PM

Posted by Blubayou on another thread.

Banana Brunch Punch
6 med. ripe bananas
1 (12 oz) can frozen orange juice, thawed
1 (6oz) can frozen lemonade concentrate, thawed
3 cups warm water, divided
2 cups sugar
1 ( 46 oz) can pineapple juice
3 (2liter) lemon lime soda

Blend in first three ingredients until smooth. Add 11/2 cup warm water and 1 cup sugar. Blend. Add remaining water and sugar. Blend and freeze. About 1 hour before serving, remove from freezer to thaw into a slush. Add pineapple juice and soda. Stir until well blended. Makes about 2 quarts juice.

Esther · #13 10-10-2009, 07:59 PM

Posted by U376777 on another thread.

Make concentrate:
2 pkgs. of unsweetened cherry koolaid
2 pkgs. of unsweetened strawberry koolaid
1 can of unsweetened pineapple juice
1 can of unsweetened orange juice
4 cups of sugar
mix till all dissolved

For every 2 cups of concentrate add a 2 liter lemon lime or sprit.

One recipe good for about 50 people depending on your size cups.

IT IS THE BOMB! I don't like punch, but I drink this.

Esther · #14 10-10-2009, 07:59 PM

Wedding punch

3 large cans pineapple juice
24 oz frozen orange juice
12 oz frozen lemon juice
1 oz vanilla extract
1 oz almond extract
1 oz lemon extract
6 lbs sugar
1 quart hot water
4 gallons water
2 - 32 oz bottles ginger ale

directions

melt sugar in hot water over low heat. Combine the rest of the ingredients with 4 gallons of water and two 32 ounce bottles of ginger ale.

Pressing-On · #15 10-10-2009, 08:01 PM

Quote:

Originally Posted by Esther

Posted by PO on another thread.

Margarita Punch

2 (12 ounce) cans frozen limeade concentrate, thawed
1 (12 ounce) can frozen lemonade, thawed
1 (1 ounce) bottle orange extract
6 cups water
1 (3 liter) bottle 7-Up soda or Sprite
1 1/2 cups tequila (more if you like your drink stronger)

ESTHER!!!!!! This was supposed to be a joke!!!!!!!

It was in response to Timmy, I'm pretty sure!!!

I DO NO DRINK!!!! LOL!

Esther · #16 10-10-2009, 08:02 PM

Posted by Missiouimary on another thread.

this punch seems like it would be perfect with that idea. I've always seen a 32 oz can of pineapple juice, jug Hawaiian punch, 2 liter of soda, 1/2 gallon ice cream. And sometimes I've seen Koolaid instead of Hawaiian punch. Its ok, but these sound MUCH better!

Esther · #17 10-10-2009, 08:08 PM

Posted by Baron on another thread.

1 1/2 to 2 lb. cans Hawaiian Punch tropical fruit flavor
2 liters ginger ale
1 sm. frozen orange juice concentrate
Fifth of rum
Orange sherbet

In large punch bowl, mix punch, ginger ale, orange juice and rum. Stir. Float scoops of sherbet on top.