Quote:
Originally Posted by BrotherEastman
Btw, we are having spaghetti and meatballs....yay!!!
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Aside from Chicken Alfredo Pizza, I don't really care for Italian food. However, I did run across a couple of recipes I would like to try. My husband likes spaghetti every other month.
I would probably use a 50/50 mix of turkey and beef in this recipe. Ingredients look good:
Baked Turkey Meatballs with Spinach
Ingredients
2 tablespoons olive oil
1 large onion, finely chopped
2 garlic cloves, finely minced
1 teaspoon salt
1/2 teaspoon ground black pepper
1/4 teaspoon dried thyme leaves
1/2 teaspoon dried oregano
1/4 - 1/2 teaspoon crushed red pepper flakes (optional - adjust to your preference)
16 oz frozen chopped spinach (defrosted, drained, and squeezed to remove excess water)
2 tablespoons Worcestershire sauce
1/3 cup chicken broth
2 1/2 lbs lean ground turkey
3/4 cup bread crumbs
2 large eggs
http://homecookingmemories.com/baked...for-meatballs/
Meatball Nirvana
1 pound extra lean ground beef
1/2 teaspoon sea salt
1 small onion, diced
1/2 teaspoon garlic salt
1 1/2 teaspoons Italian seasoning
3/4 teaspoon dried oregano
3/4 teaspoon crushed red pepper flakes
1 dash hot pepper sauce (such as Frank's RedHot®), or to taste
1 1/2 tablespoons Worcestershire sauce
1/3 cup skim milk
1/4 cup grated Parmesan cheese
1/2 cup seasoned bread crumbs
http://allrecipes.com/Recipe/Meatbal...l.aspx?evt19=1
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