| LadyCoonskinner |
05-25-2007 08:17 PM |
Ok, here's the recipe for everybody but Berk:
1 german cho cake mix
(prepare as directed)
1/2 cup evaporated milk
3/4 cup melted butter
14 oz bag of caramels
2 cups chocolate chips
2 cups pecan halves
Mix cake s directef on box. Pour 1/2 batter in to 9x13 inch greased and floured cake pan. Bake in oven at 350 degrees for 20 minutes. Melt caramels with butter and evaporated milk in double boiler or microwave; stir often. Pour over cake. Top with 1 cup of pecan halves and 1 cup chocolate chips. Pour rest of batter on top. Put rest of pecans and chocolate chips on top. Bake for 20-30 minutes.
Voila, that's all there is to it. It is really good.
I think there may be some left. I have only had one tiny sliver. Really, cause it's so rich.
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