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-   -   I'm Cooking Cuban Food Tonight! (https://www.apostolicfriendsforum.com/showthread.php?t=23384)

Sherri 03-24-2009 04:37 PM

I'm Cooking Cuban Food Tonight!
 
I'm trying something new tonight - I'm making Ropa Vieja, thanks to some help from Darcie on ingredients! Also yellow saffron rice, a black bean and corn mixture, and fried sweet plantains, plus some fresh pineapple.

Eddie is a little nervous. LOL! We'll see how it turns out in about a half hour.

pelathais 03-24-2009 04:45 PM

Re: I'm Cooking Cuban Food Tonight!
 
Oh... I misread that and thought maybe you were finally able to do to Ricky Ricardo what Fred and Ethel Mertz had always threatened.

Old Clothes?

Timmy 03-24-2009 04:45 PM

Re: I'm Cooking Cuban Food Tonight!
 
How about mojitos? ;)

*AQuietPlace* 03-24-2009 05:14 PM

Re: I'm Cooking Cuban Food Tonight!
 
Sounds awesome! Hope it turns out edible. ;)

Sister Alvear 03-24-2009 05:43 PM

Re: I'm Cooking Cuban Food Tonight!
 
hey folks all are invited...

probably could get a few busloads from here but it is a little too far...

and I am hungry..

jaxfam6 03-24-2009 05:51 PM

Re: I'm Cooking Cuban Food Tonight!
 
Quote:

Originally Posted by Sherri (Post 724828)
I'm trying something new tonight - I'm making Ropa Vieja, thanks to some help from Darcie on ingredients! Also yellow saffron rice, a black bean and corn mixture, and fried sweet plantains, plus some fresh pineapple.

Eddie is a little nervous. LOL! We'll see how it turns out in about a half hour.

Ropa vieja is very good
I love Cuban food

Rellenos de papa is one of my favorites

also, I know it is not TRUE Cuban but, I love Cuban sandwiches like the ones in Tampa, FL. THEY ARE THE BEST

jaxfam6 03-24-2009 05:52 PM

Re: I'm Cooking Cuban Food Tonight!
 
Quote:

Originally Posted by pelathais (Post 724832)
Oh... I misread that and thought maybe you were finally able to do to Ricky Ricardo what Fred and Ethel Mertz had always threatened.

Old Clothes?

that is what the dish is called yes
very good though

Sherri 03-24-2009 07:52 PM

Re: I'm Cooking Cuban Food Tonight!
 
Quote:

Originally Posted by jaxfam6 (Post 724857)
that is what the dish is called yes
very good though

I think it's called that because the meat is shredded like old clothes (rags).

By the way, it was AWESOME!! Eddie ate seconds, so I knew it was good. I'm having leftovers tomorrow. The plantains were sweet, which I was a little worried about - I have a hard time knowing when they're fully ripe. Eddie grew up on these in Liberia, so he loves them fried in a little olive oil and butter.

We ate at a famous Cuban restaurant in Tampa (actually Ybor City) last week. It was called the Columbia and it was amazing. We had some beef dish there that was made from eye of round with a stuffing of some kind of Cuba sausage. I also ate tostones, but Eddie doesn't like those. We had black beans, rice & boiled yuca. Then for dessert - churros with chocolate, caramel and guava sauces. I think I gained like five pounds at that one meal!!

Sherri 03-24-2009 08:01 PM

Re: I'm Cooking Cuban Food Tonight!
 
Oh I forgot - we also have Pina Colada cake (NO ALCOHOL) that is a lot like Tres Leche, only with coconut. Yummmm!

Margies3 03-24-2009 08:13 PM

Re: I'm Cooking Cuban Food Tonight!
 
Are there recipes you might be free to share? I'd love to see what is in these dishes.


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