To the Esteemed Elder Epley,

Just starting a thread to give you a hard time because I know you like Pappadeaux!

Today was my Anniversary and my wife - who is NOT a seafood lover - wanted to go to Pappadeaux. Knowing that you like the place so much I felt 'led' to tell you that I enjoyed a sampling of the following (we had three others with us);

• Shrimp & Oyster Fondeau
• Baked Oysters Trio (I'm not an oyster fan but these three types of baked oysters were fantastic!)
• Softshell Crab as a main course.

And then, to finish it all off, I got their 'only three times a year' dessert with bananas, caramel, chocolate surrounding a huge crepe filled with Hagen-Daaz ice cream.

It was fantastic.










Sweet dreams, Elder!