Quote:
Originally Posted by My Own Eyes
I mainly keep it for times when I don't have any milk on hand. It's also good in certain bread recipes. But the box i have will most likely last me forever...
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I am going to make some homemade hot chocolate with powdered milk. Here is a recipe I found from the internet:
HOT CHOCOLATE MIX
8 quarts powdered milk
1 pound Nestle's Quick
1 pound confectioner's sugar
8 ounces coffee creamer, powdered
Mix together and store in covered container. Use 1/4 cup and add hot water for each mug.
Serving Size: 12.
I am not going to make this much. And I will use generic chocolate milk mix.
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