70% of all foods genetically modifed

I've been researchign this for the last several days, and everywhere I dig I find this same statistic - an estimated 70 percent of all "processed foods" contain ingredients that are genetically modified.

70 percent.

Unlabelled.

No studies on the possible effects on humans.

http://www.deliciousorganics.com/Con...es/GMFOODS.htm

http://www.safe-food.org/-issue/dangers.html

http://www.tertiarytravel.com/~johnm/modified.htm - "Britain's top medical journal, The Lancet is shortly to publish Arpad Puzstai's research showing changes in the guts of rats fed with GM potatoes. This will re-ignite fears that eating GM foods may endanger human health."

http://www.btinternet.com/~nlpwessex...s/gmoquote.htm

Folks, this is DANGEROUS. Tampering with the world's food supply.

What they do is they take corn, for example, or soy (which is part of most everything we eat unless you grow it yourself), and they splice genes into the corn or soy dna. The new genes and new dna material comes from bacteria, pigs, goats, insects, and even humans, apparently...

That's what you are eating, every meal.

And nobody told you, no labels on the foodstuffs you bought from the store... and no long term studies done, the few studies done indicate SERIOUS PROBLEMS.

Honeybees dying left and right... wonder why?

Finding out about all this, really makes me MAD.