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Old 03-27-2009, 10:26 AM
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Re: Cooking Blackened Cajun Chicken Alfredo!

If I didn't want to give occasion to a wrong impression I would just stick to the cooking wine from the grocery store. It is clearly not for drinking and the bottle does not draw attention to itself as it looks like many other bottles. It is not shaped like a bottle of wine that you drink.

Plus Nyquil has more alcohol in it!!!!!!
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Old 03-27-2009, 12:00 PM
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Re: Cooking Blackened Cajun Chicken Alfredo!

Quote:
Originally Posted by CC1 View Post
If I didn't want to give occasion to a wrong impression I would just stick to the cooking wine from the grocery store. It is clearly not for drinking and the bottle does not draw attention to itself as it looks like many other bottles. It is not shaped like a bottle of wine that you drink.

Plus Nyquil has more alcohol in it!!!!!!
I tend to agree... only I would use the real stuff and tell anyone worried about you to fined someone else to worry about.... but thats just me.



I am going to try this recipe CC1. it looks great!
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