Quote:
Originally Posted by The Mrs
Other than Jellybeans...what kind of beans are you storing? 
And what will you use them for? Do you have some recipes to share? |
We are storing pinto beans. We like bacon best cooked with them, but ham or salt pork are good too. I personally don't like beans, but I think in a difficult time, I would eat them if I had to. We have also stored lots of salt too, because you need salt when cooking beans!
If you are looking for recipes for beans, perhaps you could check out this book "The Bean Queen" by Karen Hurd. I've heard it has some really amazing bean recipes.
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