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Meal prepping for the week
(Healthy)
I have never really done it, but I am looking into it to avoid the rediculous rising cost of eating out, and even much more importantly, it’s nearly impossible to eat healthy when you’re eating out fast food. I’m looking into preparing enough healthy lunches ahead of time to last throughout the week. Is anybody doing this?
We live on farm fresh eggs, so that will be my first prep ingredient 
EDB, do you cook up about 10 pounds of bacon to last throughout the week?
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If you would win a man to your cause, first convince him that you are his sincere friend. Therein is a drop of honey that catches his heart...
Abraham Lincoln
Do not let any unwholesome talk come out of your mouths, but only what is helpful for building others up according to their needs, that it may benefit those who listen. - Eph. 4:29
Last edited by shag; 03-09-2022 at 10:39 AM.
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