Just Sayin'..........
 

Ok, this is so random, but I wanted to share it. Williams and Sonoma's Tamarind Coconut Curry Sauce is AMAZING!! I just sauteed 1/2 lb. shrimp and 1 cut-up chicken breast and put it in this sauce and am letting it simmer. I added some coconut and some pine nuts, just cause they're so fun. I am going to add tiny green peas to my part, but not to Eddie's because he hates them. Anyway, you just eat it over white rice.

It tastes like Bang-Bang Chicken and Shrimp from the Cheesecake Factory!

Re: Just Sayin'..........
 

Well thanks for sharing, but before I read this I was just kind of hungry... now I'm STARVING!!!! :ursofunny

Re: Just Sayin'..........
 

Don't overcook the shrimp!

Re: Just Sayin'..........
 

Just sayin'. :D

Re: Just Sayin'..........
 

SO GO GET SOME!! We don't have a Wms. Sonoma here, so I have to wait till I go back to Memphis. But I WILL be buying more of this stuff.

Re: Just Sayin'..........
 

Yeah, I have a tendency to do that.

Re: Just Sayin'..........
 

Probably could have skipped the sauteing, and just thrown the shrimp into the simmering sauce just a very few minutes before serving. They cook really fast. (Depending on the size, of course.)

Re: Just Sayin'..........
 

I have always avoided Williams Sonoma. I figured I didn't need the addiction. :D

Re: Just Sayin'..........
 

Well, I'm not driving that far, but I am going to Taco Bell.... Something is seriously wrong with that sentence... :tissue

Re: Just Sayin'..........
 

Oh, you've got to try their new shrimp tacos! (And tell me how they were! :D)