Quote:
Originally Posted by LadyCoonskinner
It really is. I just grilled (went out and bought a cheap one that uses Charcoal--yucky--) and grilled some good ribeyes and fried some fries, so I'm full and afraid that if I wait it will all be gone.
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LOL! You sound like a city slicker!
I prefer charcoal, and if I am out of those, wood logs or dried cow pies are fine... I hate gas grills.