" C O F F E E "

[Rhoni]

Coffee time!

Blessings, Rhoni

[Bishop1]

A h h h h h h h


A STEAMING CUP OF

FRESHLY GROUND

"FRENCH VANILLA ROAST"

BY SEATTLE'S BEST !


Bishop1

[LadyChocolate]

Ahh yes! On my third cup! Nice dark roast with heavy cream and a touch of sugar!!! MmMmMmm!

[Bishop1]

A h h h h h h a


A Steaming Mug Of


COLUMBIAN DARK ROAST

By Seattle's Best


This Morning !




{none of that wimpy 'communisty club' junk that some call coffee}




Bishop1

[retsambeW]

Originally Posted by Bishop1

A h h h h h h a


A Steaming Mug Of


COLUMBIAN DARK ROAST

By Seattle's Best


This Morning !




{none of that wimpy 'communisty club' junk that some call coffee}




Bishop1

Good morning, Bishop.

[Felicity]

I use 1% milk. Teaspoon of sugar.

[Felicity]

Sometimes a little cinnamon or cocoa powder or both.

[Theresa]

Originally Posted by Subdued

I ~love~ coffee... Any kind of coffee... Served any kind of way! Black, just cream, cream/sugar, flavored, iced, room temperature, fresh, having sat overnight... doesn't matter!

oh my word...me too...I've never met anyone who, like myself, would drink it at room temperature, old - whatever...I'll drink it left over no problem.

I do like it just black though....not a big fan of all the stuff in a plain ole cup of coffee....

but I do love double espresso with just a hint of steamed milk

[Felicity]

Can't take it black. <------ Love this smilie!

[Felicity]

Originally Posted by Sister Truth Seeker

I have had Thai iced coffee...oh that is really really good....very rich and sweet and just yummy...hard to sip it and not just drink it right down...

They made wonderful iced coffee in Hong Kong too. Must be an Asian thing.

They start with the strong European type of coffee .... then add condensed milk to it and crushed ice of course. It was always wonderful!!