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12-13-2008, 03:46 PM
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Forever Loved Admin
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Join Date: Dec 2007
Location: Texas
Posts: 26,537
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Re: cooking hints?
Quote:
Originally Posted by Praxeas
Not around here....though there are a few that attend my church  |
I hope none of them post on AFF. 
__________________
If my people, which are called by my name, shall humble themselves, and pray, and seek my face, and turn from their wicked ways; then will I hear from heaven, and will forgive their sin, and will heal their land.
2 Chronicles 7:14 KJV
He hath shewed thee, O man, what is good; and what doth the LORD require of thee, but to do justly, and to love mercy, and to walk humbly with thy God? Micah 6:8 KJV
Beloved, now are we the sons of God, and it doth not yet appear what we shall be: but we know that, when he shall appear, we shall be like him; for we shall see him as he is. 1 John 3:2 KJV
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12-13-2008, 03:52 PM
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Go Dodgers!
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Join Date: Feb 2007
Posts: 45,794
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Re: cooking hints?
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Originally Posted by cneasttx
Actually I just go by the look of my cornbread to know when it's done. Sorry I just never used the toothpick. If it works for you just go ahead and do it that way. I think you can just heat the skillet on top of the stove, probably on a low setting for a little while.
Oh never mind, I see my SIL posted that already.  |
Well the thing is I used two packages and there is no accounting for that as far as temp and time goes. It says 400 for one package so I lowered it to 350 to give the inside to bake before the top get's too cooked. I was not sure of the time so I just used the toothpick
__________________
Let it be understood that Apostolic Friends Forum is an Apostolic Forum.
Apostolic is defined on AFF as:
- There is One God. This one God reveals Himself distinctly as Father, Son and Holy Ghost.
- The Son is God himself in a human form or "God manifested in the flesh" (1Tim 3:16)
- Every sinner must repent of their sins.
- That Jesus name baptism is the only biblical mode of water baptism.
- That the Holy Ghost is for today and is received by faith with the initial evidence of speaking in tongues.
- The saint will go on to strive to live a holy life, pleasing to God.
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12-13-2008, 03:52 PM
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Forever Loved Admin
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Join Date: Dec 2007
Location: Texas
Posts: 26,537
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Re: cooking hints?
Quote:
Originally Posted by Praxeas
Well the thing is I used two packages and there is no accounting for that as far as temp and time goes. It says 400 for one package so I lowered it to 350 to give the inside to bake before the top get's too cooked. I was not sure of the time so I just used the toothpick
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Sounds about right.
__________________
If my people, which are called by my name, shall humble themselves, and pray, and seek my face, and turn from their wicked ways; then will I hear from heaven, and will forgive their sin, and will heal their land.
2 Chronicles 7:14 KJV
He hath shewed thee, O man, what is good; and what doth the LORD require of thee, but to do justly, and to love mercy, and to walk humbly with thy God? Micah 6:8 KJV
Beloved, now are we the sons of God, and it doth not yet appear what we shall be: but we know that, when he shall appear, we shall be like him; for we shall see him as he is. 1 John 3:2 KJV
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12-13-2008, 06:34 PM
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Crazy father of 4
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Join Date: Mar 2008
Location: Now? Phoenix, AZ. Before? Newark, OH, Wyandotte, MI, Tampa, FL
Posts: 3,926
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Re: cooking hints?
Quote:
Originally Posted by Praxeas
how do you do that?
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Well the easiest way to do it is this. clean it really good with water only. NO SOAP EVER. dry it and then turn your stove on, hopefully gas, that is my favorite. Heat the pan up and then pour oil into it and pour in about a half cup of salt and using an old, but clean cloth, rub the salt and oil around in the pan for several minutes. Remove from the heat, brush out the salt wipe it clean and store.
anytime you start seeing things stick to the pan go through this process again.
__________________
Life is .............
I'll get back to you when I figure it out.
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12-13-2008, 07:57 PM
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Formerly known as CareyM
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Join Date: Feb 2007
Location: Oregon
Posts: 2,429
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Re: cooking hints?
Quote:
Originally Posted by Praxeas
Well first of all. I don't talk with a twang, my name ain't bubba and I am not from the south...so the cast iron skillet is out...
As for the toothpick...how else are you supposed to know it is really done?
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When you double your recipe you need to increase your pan size as well...that should solve your problem.
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12-13-2008, 09:29 PM
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Go Dodgers!
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Join Date: Feb 2007
Posts: 45,794
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Re: cooking hints?
Quote:
Originally Posted by CareyM
When you double your recipe you need to increase your pan size as well...that should solve your problem.
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The pan size was already too big the first time so that was why I tried two
__________________
Let it be understood that Apostolic Friends Forum is an Apostolic Forum.
Apostolic is defined on AFF as:
- There is One God. This one God reveals Himself distinctly as Father, Son and Holy Ghost.
- The Son is God himself in a human form or "God manifested in the flesh" (1Tim 3:16)
- Every sinner must repent of their sins.
- That Jesus name baptism is the only biblical mode of water baptism.
- That the Holy Ghost is for today and is received by faith with the initial evidence of speaking in tongues.
- The saint will go on to strive to live a holy life, pleasing to God.
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12-13-2008, 09:49 PM
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Administrator
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Join Date: Feb 2007
Posts: 12,362
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Re: cooking hints?
Quote:
Originally Posted by Pragmatist
No cast iron skillets on glass top stoves, though.
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I used mine on the glass top, but I set it very carefully on the top so as to not break the top. However, it is a dozzy to clean the stovetop afterwards.
Quote:
Originally Posted by Praxeas
Im not gonna go buy a cast iron skillet just to cook corn bread lol....
You people from the south are nuts  |
We are not nuts, we know how to cook. 
I agree with Ferd you must have iron skillets and dutch ovens. Best way to fry chicken is in a dutch oven.
__________________
Happy moments, PRAISE GOD.
Difficult moments, SEEK GOD.
Quiet moments, WORSHIP GOD.
Painful moments, TRUST GOD.
Every moment, THANK GOD.
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12-13-2008, 11:21 PM
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Crazy father of 4
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Join Date: Mar 2008
Location: Now? Phoenix, AZ. Before? Newark, OH, Wyandotte, MI, Tampa, FL
Posts: 3,926
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Re: cooking hints?
Quote:
Originally Posted by Praxeas
Im not gonna go buy a cast iron skillet just to cook corn bread lol....
You people from the south are nuts |
hey now I am not a southerner. I was born and raised in the cold north. That is where I learned to cook.
Quote:
Originally Posted by Esther
I used mine on the glass top, but I set it very carefully on the top so as to not break the top. However, it is a dozzy to clean the stovetop afterwards.
We are not nuts, we know how to cook.
I agree with Ferd you must have iron skillets and dutch ovens. Best way to fry chicken is in a dutch oven. |
They make the food taste better for some reason.
__________________
Life is .............
I'll get back to you when I figure it out.
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12-13-2008, 11:23 PM
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Administrator
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Join Date: Feb 2007
Posts: 13,829
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Re: cooking hints?
Quote:
Originally Posted by Praxeas
It didn't stick though when I only used one box. I don't want to use grease because it always ends up ruining my cookie sheets and other stuff like that
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Huh? You should always grease the pans!!!! LOL!!! That keeps them from being ruined. What do you mean by "ruined", exactly?
__________________
"God, send me anywhere, only go with me. Lay any burden on me, only sustain me. And sever any tie in my heart except the tie that binds my heart to Yours."
--David Livingstone
"To see no being, not God’s or any, but you also go thither,
To see no possession but you may possess it—enjoying all without labor or purchase—
abstracting the feast, yet not abstracting one particle of it;…."
--Walt Whitman, Leaves of Grass, Song of the Open Road
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12-13-2008, 11:27 PM
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Crazy father of 4
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Join Date: Mar 2008
Location: Now? Phoenix, AZ. Before? Newark, OH, Wyandotte, MI, Tampa, FL
Posts: 3,926
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Re: cooking hints?
The only cookie sheet I never grease is my stone ones. Pampered Chef stoneware, LOVE IT. Need to get me some more. Need to replace a few pieces that I have absolutely used to death. I have one that is chipped and I can not use to make EVERYTHING in anymore. My boys have broken a few of my Pizza stones.
__________________
Life is .............
I'll get back to you when I figure it out.
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