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Chef's Corner Every Cook's favorite place! Post your recipes, share your cooking tips and ideas, etc.


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  #21  
Old 11-24-2009, 10:10 AM
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Esther Esther is offline
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Re: Pies/Cobblers/Puddings

Quote:
Originally Posted by John Atkinson View Post
Will do, we have a fellowship dinner at a neighboring church Saturday and it sounds like just the thing to take.
I bet it will be a hit!
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  #22  
Old 11-25-2009, 08:20 AM
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Re: Pies/Cobblers/Puddings

Quote:
Originally Posted by Timmy View Post
Pretty Much Any Pie You Want

Ingredients:

1 Chevy Trailblazer (many substitutions possible)
Gasoline as needed
Money as needed
1 Marie Callender's restaurant

Procedure:

Drive to Marie Callender's. Buy a pie. Drive home.

Serves one.

You know, I normally DO NOT like "bought" pies, but these pies are GREAT!!!!
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  #23  
Old 11-25-2009, 10:36 AM
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Re: Pies/Cobblers/Puddings

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Originally Posted by rgcraig View Post
You know, I normally DO NOT like "bought" pies, but these pies are GREAT!!!!
Yep.

(But actually, my wife is doing home-baked for tomorrow. Couple of pumpkins and an apple or two, I think. )
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  #24  
Old 03-03-2010, 09:40 PM
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Re: Pies/Cobblers/Puddings

Hershey Candy Bar Pie

15 large marshmallows
1/2 cup milk
4 regular size Hershey bars with almonds

Melt in double boiler
Let cool
Add 1 cup whipping cream (whipped)
Fold into other ingredients
Pour into graham cracker crust.
Chill
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  #25  
Old 03-04-2010, 10:17 AM
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Re: Pies/Cobblers/Puddings

Quote:
Originally Posted by rgcraig View Post
Hershey Candy Bar Pie

15 large marshmallows
1/2 cup milk
4 regular size Hershey bars with almonds

Melt in double boiler
Let cool
Add 1 cup whipping cream (whipped)
Fold into other ingredients
Pour into graham cracker crust.
Chill
Yumm that sounds so good.

Diets are killers! (Die t)
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  #26  
Old 07-08-2010, 06:52 AM
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Re: Pies/Cobblers/Puddings

Quote:
Originally Posted by rgcraig View Post
Hershey Candy Bar Pie

15 large marshmallows
1/2 cup milk
4 regular size Hershey bars with almonds

Melt in double boiler
Let cool
Add 1 cup whipping cream (whipped)
Fold into other ingredients
Pour into graham cracker crust.
Chill
Sounds great! Trying this this weekend! Could be called a Smore pie
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  #27  
Old 07-08-2010, 08:18 AM
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Re: Pies/Cobblers/Puddings

Quote:
Originally Posted by Mrs.Kelly View Post
Sounds great! Trying this this weekend! Could be called a Smore pie
I guess it could, but once you make it you'll see the difference. It's light and airy.....very good!

Hope you enjoy it!
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  #28  
Old 07-08-2010, 08:24 AM
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Re: Pies/Cobblers/Puddings

This is no recipe but for anyone making a bread pudding, go buy a good breakfast bread. and use that instead of regular french bread.

I get a great one at Central Market but I know there are a number of places that sell good breads with nuts and dried fruit.

yummy
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  #29  
Old 07-08-2010, 08:28 AM
misspresley misspresley is offline
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Re: Pies/Cobblers/Puddings

Quote:
Originally Posted by rgcraig View Post
Hershey Candy Bar Pie

15 large marshmallows
1/2 cup milk
4 regular size Hershey bars with almonds

Melt in double boiler
Let cool
Add 1 cup whipping cream (whipped)
Fold into other ingredients
Pour into graham cracker crust.
Chill
I've made Hershey bar pie with 12 oz. cool whip, 8 oz. cream cheese, eagle brand milk, and melted hershey bars. in graham cracker crust. it was pretty tasty.
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  #30  
Old 07-08-2010, 09:30 AM
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Re: Pies/Cobblers/Puddings

Quote:
Originally Posted by misspresley View Post
I've made Hershey bar pie with 12 oz. cool whip, 8 oz. cream cheese, eagle brand milk, and melted hershey bars. in graham cracker crust. it was pretty tasty.
that sounds good also.
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