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06-03-2009, 11:21 PM

Pressing-On Pressing-On is offline

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Join Date: Mar 2007

Posts: 48,544

Re: I Bought A BBQ!

Quote:

Originally Posted by Ron

BTW, how do you do your Halibut & do you have any BBQ recopies to share?

I don't do anything really special. I use Redmond's salt, as it contains 50 trace minerals and iodine, fresh ground pepper and olive oil.

If I want to tenderize my beef, I marinade it in lime juice. It's not as harmful as Meat Tenderizer - bad stuff!

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